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ALCHEMA Blog

Alchemanians Interview | Kristin T.

Alchemanians Interview | Kristin T.

If you love juicy pear flavor and have been looking to successfully homebrew a perry with rich juicy pear flavor, look no further. Let Alchemanian "Kristin T" share her tip and recipe with you! 

Alchemanian Interview| Emily M.

Alchemanian Interview| Emily M.

Spiced Mead created by Emily M.  "Most importantly, don't be afraid to try it! You may be surprised by how easy it is!" Emily wants to enc...

Alchemanian Interview| Tiffany R.

Alchemanian Interview| Tiffany R.

Tiffany was first caught by all the amazing ciders you can make with ALCHEMA. When she saw the Mead recipes, "I knew I had to get in on this." Tif...

Alchemanian Interview | B.F. Skinner

Alchemanian Interview |  B.F. Skinner

Poor Yorick's Skull-splitting Barleywine created by B.F. Skinner   B.F. Skinner always fascinates Alchemanians by the elaborate descriptions...

Alchemanian Interview| Bill F.

Alchemanian Interview| Bill F.

Bill's favorite ALCHEMA recipe-Pomegranate cider   "And the most important thing when making any kind of fermented beverage.  Alchema makes th...

Alchemanian Interview| Vonda S

Alchemanian Interview| Vonda S

Hi, I'm Vonda S and I am among the original backers of Alchema. I am a scientist/chemist and have had an interest in the chemistry behind winemaki...